Plan your catering
Tell us about your event. Your name and WhatsApp number are all we need. Everything else is optional, and it helps us come back with something useful rather than a list of questions.
Before you start
- Two fields are required: your name and a WhatsApp number. Everything else is optional.
- Ticking a station commits you to nothing. It tells us what to build the proposal around.
- Menus run ₹1,200 to ₹3,000 a plate, before GST, transport and crockery.
Your enquiry is with us.
We have your name and WhatsApp number, and what you’ve told us about your event.
Next: we’ll message you on WhatsApp to talk through the date, the guest count and the stations you’re drawn to. After that we write your proposal: the station line-up, the menu, the service plan and a per-plate figure, with GST, transport and crockery as separate lines.
Nothing is booked until you say so.
What happens next
We read it, then message you on WhatsApp to talk through the date, the guest count and the stations you’re drawn to. After that we write your proposal: the station line-up, the menu, the service plan and a per-plate figure, with GST, transport and crockery shown as separate lines. Nothing is booked until you say so.
Three questions before you write
What do you need from me to give a price?
The occasion, the date, roughly how many guests, and where it is. With those four we can put a proposal together.
Does the price include everything?
The per-plate figure is for the food. GST, transport and crockery are charged separately and shown as their own lines.
How far ahead should I get in touch?
As soon as your date and venue are settled. Dates in wedding and festival season go early.
Where we are
241, Yashas, 8th Cross Rd, 5th Block HMT Layout, Gopal Nagar, Venugopal Nagar, Nagasandra,Bengaluru, Karnataka 560073
Visits are by appointment, arranged through the enquiry form.